Asimov Eric: Wine with Food: Pairing Notes and Recipes from the New York Times
Скачать книгу (размер 1 299 Kb , формат fb2, страниц 256) Аннотация: 100 wines paired with more than 100 dishes, from two of the most respected experts in the business. Pairing wine and food can bring out the best qualities in each. But how do you hit upon the right combination? And is there just one? Do you fall back on the old rules or decide by cuisine or season? The choices can be perplexing, and fashions are constantly changing. Eric Asimov and Florence…